From comfort foods to more classic cuisine, you have the choice of what you would like to see in the custom menus that I create for you.  I can include vegetarian entrées in your meals if you wish, and you have the option to select the use of organic products when available.   I also enjoy making meals that have an International flair if you like to try new flavors.  Since you have input on the menus and you pay for your own groceries, we can come up with any combination that you like!

Following is a “taste” of the wonderful foods you could be enjoying from Zest! Personal Chef Service. These entrées will be served with appropriate side dishes

Upscale Entrées

  • Chicken and Figs in Red Wine Sauce
  • Pork Medallions with Apricot Glaze
  • Lamb Pita Pockets with Mint Sauce
  • Chicken and Cheese Bundles in Puff Pastry
  • Grilled Grouper with Basil Lime Pesto

Vegetarian Entrées

  • Eggplant Parmesan
  • Tofu Kebabs with Hoisin Sauce
  • Lentil Loaf with Mushroom Gravy
  • Grilled Vegetable and Portobello Panini
  • Quinoa Salad with Dates and Walnuts

Comfort Food Entrées

  • Classic Meatloaf
  • Hearty Winter Chili
  • Herbed Roast Chicken
  • Lasagne with Meat Sauce
  • Barbeque Rubbed Pork Chops